Skip to product information
1 of 1

Lung Soothing Cough Syrup Kit

Lung Soothing Cough Syrup Kit

Regular price $15.00 USD
Regular price Sale price $15.00 USD
Sale Sold out
Shipping calculated at checkout.
Quantity

Lung Soothing Herbal Syrup Kit

Product Description

Craft your own traditional herbal syrup right at home with our Lung Soothing Herbal Syrup Kit. This DIY blend features carefully selected botanical ingredients, including mullein leaf and marshmallow root—herbs long celebrated in traditional folk wellness for their naturally gentle and mucilaginous qualities. Packaged with wholesome, simple ingredients, this kit makes a generous batch of comforting, botanical syrup tailored to your taste.

What’s Inside:

1.8 oz Dried Botanical Blend:

Mullein Leaf (Verbascum thapsus)

Marshmallow Root (Althaea officinalis)

Step-by-step preparation guide

(Note: Honey or your preferred sweetener is not included. This 1.8 oz kit is perfectly portioned to yield approximately 3 pint jars of finished syrup.)

Preparation Instructions

(How-To)You Will Need:

1 Lung Soothing Herbal Syrup Kit (Entire 1.8 oz herbal blend)

6 cups filtered water

3 cups raw honey (or sweetener of choice: maple syrup, agave, or glycerin)

Large saucepan or pot

Fine-mesh strainer or cheesecloth

3 clean pint-sized (16 oz) glass jars with lids for storage

Directions:

Simmer: Add the entire 1.8 oz herbal blend and 6 cups of water to your saucepan. Bring to a gentle boil, then immediately reduce the heat to low.Infuse: Cover and let the herbs simmer gently on low heat for 30–40 minutes, until the liquid reduces by roughly half (leaving you with about 3 cups of liquid).Strain: Remove from heat and pour the liquid through a fine-mesh strainer or cheesecloth into a large heat-safe glass measuring cup or bowl. Gently press the herbs to extract all the liquid, then discard or compost the herbs.

Sweeten:

Allow the liquid to cool until it is warm to the touch (lukewarm, not boiling). Stir in 3 cups of honey until fully dissolved and well combined.Store: Pour the finished syrup evenly into your 3 clean pint jars. Label and store them in the refrigerator. Consume within 3 to 4 weeks.

Product Disclaimers & Safety Information

FDA Disclaimer:

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Allergy & Medication Notice:

Please review the full ingredient list—including Mullein Leaf (Verbascum thapsus) and Marshmallow Root (Althaea officinalis)—carefully prior to use to avoid any known or potential allergens. If you are pregnant, nursing, taking prescription pharmaceutical medications, or have an existing medical condition, consult your physician or healthcare provider before consuming this herbal preparation to ensure there are no potential drug-herb interactions.

Age Warning: Do not give products containing honey to infants under one year of age.

View full details